Yacht Vacation Rental of San Diego, Ca 858-688-1063 Yacht Vacation Rental of San Diego, Ca 858-688-1063

Catering Menu Examples
(Note: Menu items and pricing subject to change)

Party Platter Examples
  • Veggies, carrots, broccoli florettes, asparagus spears, red peppers, yellow peppers, peppercorn ranch dip
  • Assorted fresh fruit and cheese platter
  • Caesar salad bowl
  • Shrimp, cooked, lemon wedges and red cocktail sauce
  • Turkey Rollers, turkey and Swiss, lettuce, tomato, cranberry cream cheese wrapped in a tortilla
  • Roast Beef, ham, turkey, cheddar cheese, imported Swiss and provolone cheese, Dijon cracked mustard and bread




Appetizer Examples
  • Chicken Salad Wonton Cups with Mango Salsa
  • Lemongrass Chicken Skewers with Sweet Red Curry Sauce
  • Prosciutto Wrapped Shrimp with Basil
  • Crostini with Tomato Olive Relish
  • Crab Stuffed Cherry Tomatoes
  • Peppered Steak Skewers
  • Thai Spiced Sesame Chicken Cups
  • Vegetable Sushi Rolls with Ponzu Sauce
Dinner Examples
  • Conchiglie al Pollo - Shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino, roasted garlic, trebbiano wine
  • Lasagna Ferrarese - Housemade spinach pasta, meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood-fired oven
  • Ravioli alla Lucana - Fresh ravioli filled with Italian sausage, ricotta, parmesan, fennel; fresh tomato sauce with imported peperoncino, pecorino pepato and basil
  • Penne alla Bolognese - Penne pasta, traditional meat ragu
  • Penne Pomodoro - Tomato sauce fresh basil
  • Pollo Toscano - Wood-fired rotisserie chicken, with rosemary; seasonal vegetables and mashed potatoes
  • Petto di Pollo al Peperoncino - Mesquite-grilled double chicken breast marinated with sage, rosemary thyme, crushed red pepper, white wine, Dijon mustard; served with sautéed vegetables and roasted potatoes
  • Scaloppine Marsala - Sautéed veal scaloppini with Portobello and Marsala wine sauce’ served with mashed potatoes and sautéed spinach
  • Taghiata Chianina-Beef Tenderloin/Peppercorn - Sauce, spinach, roasted Yukon potatoes and beans
Gourmet Sandwiches & Wraps Examples
  • Grilled Chicken Wrap: Roasted pepper pesto, goat cheese, arugula
  • Turkey: Cheddar cheese, applewood smoked bacon, lettuce, tomato, mayo
  • Turkey Philly: Brie, onions, peppers, green pepper mayo
  • Blackened Chicken Caesar: Romaine, Caesar dressing, asiago, roasted peppers
  • Grilled Vegetable: Eggplant, zucchini, roasted red pepper puree, basil romaine
  • Chicken Cobb: Chicken breast, applewood smoked bacon, bleu cheese, tomato, avocado
  • Roasted Portabella: Sweet curry basil rice, grilled onions and peppers
  • Chipotle Marinated Skirt Steak: Guacamole, salsa fresca, chopped romaine
Mexican Specialties Examples
  • Mini Burritos: carne asada, and carnitas
  • Chiles Rellenos: chili stuffed with cheddar cheese and coated with a delicious batter and deep fried
  • Fish Tacos: golden brown cod filets with a fine sauce, cabbage, cilantro, diced tomatoes, wrapped in a tortilla
  • Soft Tacos: with shredded beef or chicken on a 3" tortilla with all trimmings incl.
Buffet Examples
  • Chef's Choice Buffet: Garlic Crostini, Chicken Satay, Arugula Salad, Mini Penne Pasta, Grilled Chicken Saute, Grilled Salmon, Garlic Potato Mash, Cookies and Brownies
  • Asian Buffet: Chicken Curry, Mandarin Orange Chicken Skewers, Chilled Hoisin Salmon Stix, Asian Spiced Vegetable Salad, Cool Noodle Salad, Cookies and Brownies
  • Luau Buffet: Ahi Poke, Udon Noodle Salad, Grilled Mahi Mahi, Kalua Pig, Kalbi Beef Ribs, Lemongrass Haupia
  • Mexican Buffet: Six Layer Torta, Chipotle Lime Chicken Salad, Achiote Grilled Vegetable Fajita, Chipotle Marinated Skirt Steak, Tequila Lime Chicken, Chocolate brownies
  • Premier Buffet: Proscuitto Wrapped Shrimp with Basil, Rum and Mango Lamb Chops, Arugula and Radicchio Salad, Macadamia Crusted Sea Bass, Filet Kabobs, Individual Flourless Chocolate Cakes